Expertly dice ingredients with this 10cm classic paring knife from Victorinox. Thanks to its sharp edge and pointed tip, the paring knife is every chef's go-to tool for precision jobs in the kitchen. The smooth, uniform cuts result in dishes that are as beautiful as they are nutritious.
The scalloped edge prevents food from tearing and produce intact slices of food. This means that even the most moist or clingy food will cut easily.
With an ergonomic handle, the Victorinox paring knife is comfortable to hold - making food preparation even easier. The black colourway provides a sleek and elegant appearance that can fit into any environment.